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P.O. Box 130
Saugatuck, MI 49453

Roasted Garlic Feta Dip



Ingredients

  • 1 cup walnuts
  • 1 cup feta cheese
  • 3 cloves garlic (preferably roasted)
  • 1 teaspoon Greek Oregano
  • 1 teaspoon Sumac
  • 1 teaspoon Hungarian Paprika
  • 3 tablespoons fresh parsley
  • 1 tablespoon tomato paste
  • 1/3 - 1/2 cup olive oil (to achieve desired texture)

Preparation

Put all ingredients in food processor to combine.

Let flavors meld for a few hours.   Great with pita triangles!

Submitted by: Kimberly Lohr

Traverse City, MI