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Cocoa nibs are simply roasted cocoa beans that have been broken into small pieces.
The subtle, bitter-sweet chocolate flavor, hint of nuttiness and crunchy texture make these nibs a popular and tasty treat for brownies, cookies, muffins, ice creams and toppings.
Try cocoa nibs in your sauces, chili, chowders, and as a salad topper for an added sweetness and crunchy flavor.